Victor’s Salad Recipe for the original Victor’s Salad, from Victor’s Sombrero, Tijuana. The recipe below is based on that published in a 1972 cookbook. It has been modernized and quantities […]
A little holiday tummy-warmer from times past! Here’s a simple, hot-cocktail recipe from the old Whaling Bar at the La Valencia Hotel in La Jolla, California. Whaler’s Grog, La Valencia […]
Whomever it was to catch the stars while eating breakfast, they certainly scored with this autographed menu from the Hotel del Coronado.
The U.S. Grant Hotel’s Rendevous restaurant recipe for Hamburger “Size”, beef patty with chili and cheese.
This weekend 75 years ago, The Marine Room opened, and has been deliciously serving La Jolla and San Diego ever since. Congratulations!
Recipe for Drambuie Flambé, as made by U.S. Grant Grill bartender Ralph Pipkin, San Diego, 1954.
Three historic painted murals and the California Theatre building itself in downtown San Diego, all now endangered. Sign the petition to save them.
Lubach’s Restaurant recipe for Shrimp Cabrillo, grilled shrimp brochettes with a spicy red sauce.
Recipe for Caesar’s Mushroom Sauce, a brown pasta sauce, from Caesar’s Restaurants, San Diego, California.
Restaurants come and go, but some are more popular and stick around for decades. Here’s a quick list of San Diego’s oldest classic restaurants. Enjoy!